Question Statement:
Let m, n and p be the numbers of carbon, hydrogen and fluorine atoms in a refrigerant. The identification number of the refrigerant is
Options:
- (A) R
- (B) R
- (C) R
- (D) R
Section 7: Dairy and Food Engineering
Subtopic: Kinetics of microbial death – pasteurization and sterilization of milk and other liquid foods
Options:
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